Bonete Sierra

Espíritus de Jalisco
Exploring the traditional spirits from Costa and Occidental Mountains of Jalisco

Species
Maximiliana

Maestro

Luis Aguirre

Village
La Estancia, Sierra Occidental, Jalisco

Oven
Adobe with black oak

Mill
Mechanical

Ferment
Plastic containers

Still
One distillation in stainless steel alembic

Notes
Aroma: cocoa, fresh plum, wood
Taste: oak, quince, anise
Texture: silky and warm with a long bittersweet finish